Ingredients:
1 box of Betty Crocker Milk Chocolate Cake Mix
1 Can of Cherry Coke/Cherry Pepsi
1 jar of Maraschino Cherries
24 cupcake liners
1 ziplock bag (sandwich size)
1 can of vanilla frosting
Directions:
1. Preheat oven to 325 degrees F.
2. In a medium sized mixing bowl, combine cake mix and can of pop.
3. Use mixer to beat the two ingredients together until they are a smooth constancy.
4. Fill cupcake liners 2/3 full with cake batter
5. Bake as directed on the box (18-20 minutes)
6. After cupcake is cool: fill ziplock bag with frosting, cut off corner tip. Use this to pipe the frosting onto your cupcake.
8. Place a Maraschino Cherry on top frosting as a garnish.
MMMMM Enjoy every last bite!
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